Detritus
Despite the high productivity of wetland plants, relatively little is consumed by herbivores. Most macrophytes, and particularly emergent species, have tough cell walls and high lignin content making ingestion difficult. Instead, consumption is mainly after death, by detritivores; conditioning is important in improving palatabil- ity of detritus derived from autochthonous wetland plants, just as it is with respect to allochthonous inputs to other aquatic systems such as rivers and estuaries, respectively. The high productivity of many wetlands generates large volumes of detritus, this standing stock being enhanced, in the case of fringing and flood wetlands, by detritus from external sources washed in from the adjacent water body; wetland plants act as traps for algae, detached pieces of macrophytes and detritus originating from the pelagic zone.
Ironically, detritivores often rely upon macrophytes as structural habitat features, benefiting from their high surface area. In Tivoli South Bay, a small wetland on the Hudson River in New York, the detritivorous chironomid Cricetopus sp. accounts for 73% of chironomid larvae in early summer. Although a consumer of fine particulate detritus, it uses the dominant macrophyte, water chestnut (Trapa natans), as an attachment structure, reaching densities of 5000 m3 on the underside of its leaves; numbers of chironomids decline, however, later in the year, possibly as a result of heavy predation but also because the water chestnut plants become more emergent, reducing underwater surface area available for colonisation.